The story of winegrowing in the Markežić family dates all the way back to 1891, when it lay the first cornerstone with Momjan Muscat. Since then, hardworking and patient hands have been weaving the incredible tale of their wines, inspired by the desire to stand out by being genuine and unique. They managed to shape their own recognizable style through the Kabola brand. They returned to organic production in 2009 and all their products have a bio certificate. All their wines are produced exclusively from grapes coming from their sunny and airy vineyards.