Choco Art – Honey, walnut and truffle


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At first sight this combination is quite unusual but it surprises with its harmonious taste. In addition, all ingredients are traditional Istrian food. Dark gluten free chocolate with 72% of cocoa is complemented with the sweet taste of honey, the crunchy texture of the walnut and the aroma of the truffles.



From small workshop in Pula comes this delicious handmade chocolate. A young chocolate lover wanted to offer a healthy but tasty dessert which by its content will describe the abundance of Istria. These chocolates contain 72% of cocoa mass with natural aromas. Therefore, these chocolates are full with nutrients and can be considered as healthy products. These chocolates are suitable for people allergic or intolerant to gluten because they do not contain gluten.

Additional information

Weight 0.3 kg

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